Very intense ruby red.
Intense and elegant with ample notes of black fruit, liquirish, black pepper and balsamic notes.
Powerfull, fine and elegant,persistent on its toasted notes and rich of smooth and encircling tannis
TIPS OF PRODUCER:
For its characteristics this wine goes well whit second courses based on rich meat and seasoned cheese.
Must be served at the temperature of 16-18 °C in the red glass